Christmas Saltdough Recipe

By Meagan Rose Wilson |  |

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Whole Family Rhythms Basic Saltdough Recipe

Ingredients

  • 1 cup white flour
  • 1/2 cup salt
  • 1 cup water
  • 1 tablespoon oil
  • 1 tablespoon cream of tartar

Let’s Begin

  1. Combine all ingredients in a pot on medium high on the stove and stir continuously until it becomes so thick you can’t stir anymore.
  2. Remove from heat, take it out and as soon as it’s cool enough, knead until smooth.

We added natural red and green food colouring to this batch as well as the Young Living Essential Oil ‘Christmas Spirit’ blend to add a spicy warming aroma.

Meagan Rose Wilson

Meagan Wilson is a parent educator and author of the now-retired seasonal series of Whole Family Rhythms. After finishing a BA, she went on to complete her Foundations in Steiner Education and Anthroposophy at Sydney Steiner College, as well as her Waldorf Early Childhood Certification at the Rudolf Steiner Centre in Toronto. She has received her certification as a Simplicity Parenting Family Life Coach and has supported hundreds of parents to create a strong family rhythm unique to their own values and culture. She has four young children. Meagan provides resources, support and information to parents who are looking for a bridge to cross between their unique family life and their children’s (often but not always) Waldorf schools.

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